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On white…

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I clear all my toughts. Everything is bright… pure light…


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Wine and oil sablée

250 g white wine
500 g sunflower oil
150 g sugar
1 kg cake flour
10 g baking powder
Icing sugar

Put the sugar, wine and oil into a mixer fitted with the hook attachment.
Mix and then add the flour in, sifted with the baking powder. Be particularly careful not to mix the dough excessively.
Bake at 190º.

Source: Paco Torreblanca


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comments



8 Responses to “On white…”

  1. Y em 16 April, 2009

    Looks delicious!

  2. dlyn em 16 April, 2009

    Looks great – and wonderful, snowy photos – love them!

  3. ciaochowlinda em 16 April, 2009

    A work of art!

  4. Amrita em 16 April, 2009

    Beautifl photography as usual!

  5. Mermaid Sweets em 17 April, 2009

    These look amazing and I can’t wait to try the oil and wine combo.

  6. Aran em 19 April, 2009

    rosquillas? beautiful!

  7. gine em 19 April, 2009

    These pictures are great :-)!!

  8. thepinkpeppercorn em 19 April, 2009

    I’ve been away for a few days, and just when I thought your blog couldn’t get any better….WOW WOW WOW. Beautifully updated, and gorgeous photos. Your recipes continue to be out of this world!!!!!!

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