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My favourite snacks

I’m used to buy some chocolate chips’ snacks that I love and today I conviced myself to create some snacks that resemble my favourites…

Crunchy, light and deliciously addictive…

Dark chocolate, sunflower seeds and Maldon snacks

Makes 14 (12 g each):

100 g wheat flour
20 g olive oil (2 tbsp)
30 g sugar
Water (about 30 ml)
Sunflower seeds
Dark chocolate, finely chopped
Maldon salt

Pre-heat the oven to 200ºC.
Line a baking sheet with parchment paper.
Add the flour, the sugar, the olive oil and water and combine everything to a firm dough.
Form small strips with the dough (grissini-like) and place them in the baking sheet.
Top with sunflower seeds and chocolate chips.
Sprinkle gently with Maldon.
Bake for 25 minutes or until golden brown.

comments



4 Responses to “My favourite snacks”

  1. Ivana em 24 November, 2008

    So beatiful!! I love your blog, i try to do this snacks!!!
    Bye

  2. Aran em 24 November, 2008

    my favorite snacks to!

  3. Kim em 24 November, 2008

    What is maldan salt? They look so good!

  4. Y em 25 November, 2008

    They look great! What are they called?

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