How many cookies?
Cookies were counted as we were eating them… numbers were bitten, one by one, in such a delicious amount the we lost track of it…
Sweet potato cookies
Makes 60-70 (12g each):
500 g sugar
500 g sweet potato, pureed
125 g grinded almonds
4 egg yolks
24 g butter
Cinnamon
Pre-heat the oven to 180º C.
Bring the sugar to boil with some water until it reaches 117ºC.
Add the sweet potato and almonds and stir.
Let it cool down a little and add butter, cinnamon and the whisked egg yolks.
Bring the mixture to medium heat stirring constantly until thick (when you pass a spoon through the mixture you should be able to see the bottom of the pan).
Let it cool down.
With your greased hands make small balls and place them on a baking sheet.
Sprinkle with icing sugar and bake for 20-30 minutes.
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12 Responses to “How many cookies?”
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I’ve never had sweet potato in a cookie before — it sounds delicious!!
What a novel idea.
They look great.
I’m not a big fan of sweet potatoes but these look delicious!
Sweet potato cookies, what a great idea! I love your photos, they’re gorgeous!
How pretty! I love how you managed to stack them so high
Sweet potato in a cookie? How I’d love to taste that!
Sweet potatoes cookies, now that sounds special! They look wonderful!
Que boas, devem ser parecidas com as nossas broinhas de natal de batata doce! É melhor nem contar quantas comeria…
they must be so moist… yum!
Perfect stacks! I wouldn’t count if i could eat it
Sweet potato anything, yum. Amazing cookies.
I love anything with sweet potatoes, so these are most certainly the cookies for me!
I live in the heart of sweet potato land in the South. I must try these, they look wonderful-light and moist.